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An intimate 10-seat restaurant, Helm is an expression of Chef Josh Boutwood's life experience and culinary training. His ever-evolving menu melds together his love of ingredients and his global perspective of gastronomy.
Designed with a minimalist eye in palettes of black, white and grey, Helm's dining experience will center on Chef Josh Boutwood's multi-course tasting menu and the one-on-one interaction between the kitchen and the guest
All tickets sold are considered final, if you can not make it on the date you booked, kindly send us an email at firstname.lastname@example.org at least 48 hours before the time of your reservation in order for us to move your booking to the next available date.
We require all changes to be made at least 48 hours before the time of your reservation.
If you wish to move your booking with less notice than stated above and we are unable to take another reservation for your seats, then we reserve the right to charge the full amount of your ticket. If you make a reservation but do not arrive at the restaurant, then we also reserve the right to charge a no-show fee at no more than the cost of the ticket.